Oh, so that explains the special sauce being secret

It seems like dead bodies falling into food “accidentally” is all the rage lately. For example, take this poor woman who died at a McDonald’s food processing plant.

A 40-year-old woman has been found dead in a machine at a Southern California food processing plant that is a major supplier for McDonald’s restaurants.

Los Angeles County sheriff’s detectives say the woman’s body was found early Tuesday at Golden State Foods in the City of Industry, an east Los Angeles suburb. Investigators believe her death was accidental.

No other details were given about her death or about the woman except that she was an employee.

The Irvine-based company has distribution centers across the nation. Its Web site says the company supplies McDonald’s and developed the sauce for the restaurant’s Big Mac in the 1960s.

Okay so I’m thinking I’m alone on this one, but I don’t think I’d be so skeeved out if I ate something delicious and then they were like, “GOTCHA THAT WAS HUMAN MEAT!” I’d probably ask if I knew the person, but so long as it was some delicious Polynesian boy who didn’t have a whole lot going for him or something, I’d probably quickly make peace with it. I find baby cows pretty adorable and find the way they’re “made” to be atrocious but damn if veal isn’t delicious. So why should little Paoemuhaaaaah expect any different?

Unrelated, would you be opposed if I asked you to sit in a bathtub filled with teriyaki sauce? No reason, just think you’d be comfy in it.

[via]

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